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American black elderberry

American black elderberry

Sambucus canadensis

shrubβ˜€οΈ full sunπŸ’§πŸ’§ moderate waterZone 4a – Zone 9b

A native deciduous shrub prized for its large clusters of white flowers in late spring and abundant black berries in late summer that attract wildlife. The berries are edible and commonly used for jams, syrups, and elderberry products.

Overview

Form
Spreading
Growth Rate
fast
Size
5–12β€² tall Γ— 4–8β€² wide
Dormancy
deciduous

Tolerances & Soil

USDA Hardiness Zone

Zone 4a
Zone 9b
Zone range: Zone 4a to Zone 9b

Seasonality

Bloom Season

J
F
M
A
M
J
J
A
S
O
N
D

Harvest Season

J
F
M
A
M
J
J
A
S
O
N
D

Season of Interest

SpringSummerFall

Forest Layer Placement

Shrub

Woody multi-stem plants at eye level.

Succession Role

pioneerearly successional

Native to the United States

Native Range

Eastern North America

Native to: Alabama, Arkansas, Connecticut, Delaware, Florida, Georgia, Iowa, Illinois, Indiana, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Michigan, Minnesota, Missouri, Mississippi, North Carolina, New Hampshire, New Jersey, New York, Ohio, Pennsylvania, Rhode Island, South Carolina, Tennessee, Vermont, Virginia, West Virginia, Wisconsin

Function & Care

Functional Roles

biomass/mulchedibleerosion controlhedgerowmedicinalpollinator nectarywildlife benefit

Edible Parts

fruitflower

Establishment & Care

Establishment
easy
Maintenance
low
Years to Bearing
2 years
Propagation
seed, cutting, sucker, layering

Companion Planting